Menu A - Breakfast

poached eggContinental breakfasts come as standard, and include:

Fresh bread and croissants,
Butter, jams and honey,
Local ham and cheese,
Fruit juices,
Selection of cereals (with real milk not UHT),
Yogurts,
Tea and coffee.

And for those who like a cooked breakfast, you have porridge available
every day, and the following daily hot options:

- Poached egg with hollandaise sauce,

- Bacon and eggs,

- Cinnamon french toast,

- Grilled sausage and tomato,

- Spanish omlette,

- Scrambled egg and fried mushroom.

Menu A - Breakfast
Menu B - Afternoon Tea
Menu C - Childrens meals
Menu D - 3 course evening meals

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